Every Click starts a journey
From order entry to kitchen and handoff, organise service and responsibility for each step.
Goal: a more organised operation →01 / VALUE FIRST
More than POS software.
A clear way to run your restaurant.
Understand your operation, set priorities and turn your workflow into clear procedures supported by technology.
Know your figures
Link recipes to ingredients, review stock counts and organise shifts, payments and reconciliation.
Goal: clearer cost visibility →Build a repeatable model
Standardise responsibilities, operating procedures and reports across branches using data received after Sync.
Goal: a foundation for expansion →02 / THE 14-DAY JOURNEY
14 days. A structured trial.
Give the software trial a purpose. Each stage has an output to help you choose your next step.
01 — Understand your operation
Start with the free assessment and gather reliable historical figures where available.
02 — Organise operations
Agree priorities, configure TableTop and define training within the agreed scope.
03 — Operate and review
Try the workflow, review agreed measures and check that procedures are followed.
04 — Review the difference
Repeat the assessment, compare available measures and choose your next priorities.
The free 14-day trial starts when the business account is created. Data preparation, training and follow-up scope are agreed with the team.
Start with a free assessment →03 / MEASURABLE VALUE
Change is measured.
Keep the evidence clear.
Compare reliable measures before and after the trial, and review what changed and what still needs attention.
Mark missing baseline data clearly. Changes cannot be attributed to software alone.
View the illustrative report →Operating transformation report
Sample data| Measure | Before | After |
|---|---|---|
| Average shift-closing time | 45 min | 20 min |
| Average absolute cash variance | EGP 150 | EGP 50 |
| Products linked to recipes | 20% | 90% |
| Documented shifts | 60% | 100% |
Illustrative comparison only, not a customer result or guarantee of improvement.
04 / THE COMPLETE OPERATING SYSTEM
Every part of your restaurant.
Connected through one system.
From order entry to branch management. Explore the TableTop tools that support your operating plan.
CASHIER
Cashier: keep selling
Handle dine-in, takeaway, delivery and drive-through orders, tables, split bills and payments.
Explore details →KITCHENKitchen: every order at its station
Route orders to preparation stations, display a TV order grid and show recipes to the team.
Explore details →NOTIFIERNotifier: ready orders seen and heard
Show ready order numbers on a dedicated screen with Arabic voice announcements.
Explore details →QRQR ordering: the guest’s phone joins the service
On the shop Wi-Fi, guests scan the table QR and order from the menu.
Explore details →INVENTORYInventory and recipes: see behind every plate
Link products to ingredients and quantities, and follow stock levels, purchases and counts.
Explore details →REPORTSReports: turn operating detail into decisions
Review sales, costs, inventory and branch performance in the console using data received after Sync.
Explore details →AIAI Assistant: ask about your business in Arabic
Explore sales, recipe-cost and stock questions in Arabic through the TableTop AI Assistant.
Explore details →ACCOUNTINGAccounting: the financial picture in one place
Chart of accounts, journals, general ledger, trial balance, profit and loss, and balance sheet in Pro.
Explore details →LOYALTYLoyalty: a reason for the next visit
Manage points, stamps, gift cards, discounts, promotions and coupons.
Explore details →TEAMTeam: permissions that match responsibility
Roles built from 111 permissions, PIN sign-in and attendance through fingerprint devices.
Explore details →BRANCHESBranches: central management, local operation
Manage menus, staff, inventory and reports through a multi-branch console.
Explore details →05 / EXPERIENCE TABLETOP
Click. Control. Growth.
More than a slogan. Start an order, control its workflow and use the resulting data to plan your next step. Try it yourself.
BUILT FOR YOUR SERVICE
Built for your way of serving.
One system for different service workflows, from a café to several branches.
SIMPLE PLANS
Start with the right plan.
Plans start at EGP 1,500 per branch per month. See pricing for features and billing terms.
Starter — EGP 1,500
Per branch, per month
For daily sales, shifts and sales reporting.
Growth — EGP 2,000
Per branch, per month
Connect sales with kitchen, inventory, recipes and customers.
Pro — EGP 2,500
Per branch, per month
For purchasing workflows, transfers, production and accounting.
YOUR BUSINESS. REIMAGINED.
Ready to find your starting point?
12 questions. Immediate results. Your first step towards a more organised operation.